Sourdough 101
Sat, Feb 28
|Elm Forest Farm
THIS IS A SOLD OUT WORKSHOP. Additional classes will be added soon. Stay tuned!
Time & Location
Feb 28, 2026, 10:00 AM – 12:00 PM
Elm Forest Farm, Synergy Dr, Texas 78602, USA
Guests
About the event
***THIS WORKSHOP IS SOLD OUT***
Contact if you wish to be added to the waitlist/ notified of future Sourdough events.
Hi, I’m Sara!
I’m the mom to two teen boys and have been a baker/pastry chef for 26 years, starting my cottage bakery during the early pandemic as a way to keep my sanity during the lockdowns and days of virtual homeschooling. My focus is on sourdough loaves, scones, cookies and cinnamon rolls, but my first love has always been bread and sourdough. I started my baking career in a small family owned bakery surrounded by mixers, huge buckets filled to the brim with dough and a multi deck bread oven, and it is there where I fell in love with the craft. I went through the baking and pastry arts program at the CIA in Napa Valley and have had 10 years of experience in restaurants as a pastry chef/baker…